What does this mean? Well, in case you had a speck too much to drink, eat some asparagus and you will feel more like yourself twice as fast.
About Me
- Chef Kit at the Pass
- My grandparents were from Norway, moved to Philadelphia when my father was a little boy. I am half Norwegian hence the natural blonde hair. I am a graduate of The Restaurant School at Walnut Hill College in Philadelphia, PA. I passed with flying colors in the art of restaurant cooking. I have worked for 4 star restaurants as well as pub fare. I've had several catering jobs. I have also worked at two golf country clubs. I also work as a personal chef. I love to help people eat better, eat smarter, and also how to cook so you can have more free time for other things! I am extremely passionate when it comes to food! I would love to share with everyone all the knowledge I have acquired through the years. I am certified in the art of Shiatsu (acupressure) Thanks for looking and please share with me. I love to talk about anything not just food!
Thursday, March 10, 2011
Hangover helper-Asparagus?
Chinese research has revealed that asparagus works with the liver to break down enzymes, which in turn will speed up the healing process of alcohol deposits TWICE as fast as normal.
What does this mean? Well, in case you had a speck too much to drink, eat some asparagus and you will feel more like yourself twice as fast.
Why not? Well, it's best not to drink too much in the first place, but hey we are human and we do make mistakes.
What does this mean? Well, in case you had a speck too much to drink, eat some asparagus and you will feel more like yourself twice as fast.
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